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Staying in a hotel signals an event out of the norm, something a little special. Even if it’s just for a work trip, it can be a refreshing break of pace. When we stay in hotels, we’re usually not thinking about all the details that need to be attended to that make our stay not just comfortable but also safe. If you’re in the hotel or motel industry, you know first-hand what’s involved. One concern of primary importance to both hotel guests and employees is fire safety and prevention. By looking at some common factors in hotel and motel fires, we can better protect both human life and property.

When it comes to having the largest choice and the best restaurants in the world, you cannot top New York City. Pick any block and you’ll see dozens of restaurants, serving food from every continent. The restaurant industry is not only a major tourist attraction but also a huge contributor to the local NYC economy. For these reasons, as well as for the safety and protection of the public, fire safety in eating and drinking establishments is of primary importance. Because of this, business owners need to be aware of the primary threats of fire and how to combat them.


As one of the booming economies on the planet, Manhattan is home to thousands of businesses. All kinds of enterprises take place on this island daily, which includes all kinds of industry and manufacturing. No one ever really thinks that a fire can take place at his or her particular business, but sadly, fires that range in all levels of severity occur on a regular basis. Today we are going to look at a study by the National Fire Protection Association (NFPA) regarding fires that occur in industrial or manufacturing properties.


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